Strawberry Waffles

This easy strawberry waffle recipe is packed with fresh fruit flavor thanks to the addition of sweet, ripe strawberries. They’re fluffy, crispy on the edges, and all-around perfect!

Flour Brown sugar Baking powder Whole milk Eggs Melted butter Vanilla extract Strawberries


Start by turning on your waffle iron and heating it up according to the manufacturer’s directions.


Mix the flour, brown sugar, and baking powder together in a medium-sized bowl.


Whisk in the milk, eggs, melted butter, and vanilla.


Toss the strawberries with 3 tablespoons of flour, dusting them completely. This will help prevent the berries from sinking in the batter and also keep the batter a nice, light color.


Scoop the waffle batter into the hot waffle iron, close the top, and cook.


When the waffles are done, they will easily pull away from the waffle maker and be a beautiful golden brown. Most waffle irons will cook these waffles within 3-5 minutes.


Add some whipped cream, extra chopped strawberries, and some maple syrup to create the perfect strawberry waffle. 


You will find lots of strawberry waffle recipes that simply put strawberries on top, but that just isn’t enough to make drool-worth waffles.

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Plus - tips and tricks for living your best life! Get my favorite recipes by signing up for my newsletter and I’ll send you my TOP 15 Desserts ebook for free!