Spoon the ground beef mixture over the dough. Sprinkle the shredded cheese evenly over the filling, then unroll the second can of dough over the cheese.
Soft, buttery crescent roll dough is baked with zesty taco meat, lots of cheese, and all your fave Tex-Mex toppings—perfect for an easy weeknight meal!
Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients.Plus - tips and tricks for living your best life! Get my favorite recipes by signing up for my newsletter and I’ll send you my TOP 15 Desserts ebook for free!