Learn how to bake eggs in the oven with this 15 minute recipe!
All you need are eggs and your favorite toppings to get started!
Preheat the oven to 350F and grease a muffin tin or ramekins with butter or cooking spray.
Crack each egg into a compartment in the muffin tin or into the ramekins.
If your ramekins are bigger, you can add two eggs to each dish. Add seasoning and toppings if wanted into each cup.
Add the eggs into the oven and bake until firm, about 12-15 minutes. If you are looking for firm eggs, let the eggs cook a little longer until the yolk is fully set.